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racy acidity
elegant cigar smoke
and fresh-cut wood
finishing dry and spicy with cigar wrapper
These all carry over to the palate
NV Pol Roger Champagne Brut Reserve Pink racy acidity"Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. With 6 months of post disgorgement ageing, the wine is ready to enjoy now." 93 Points, Decanter "An expressive Champagne, with a pure beam of ripe black currant fruit enlivened by vivacious acidity. Harmonious and satiny in texture, with accents of star anise,
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