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It is a very rich wine that can be kept for a long time
While some blends are mishmashes
Located on the Cengle plateau
offering a subtle aromatic expression
This wine is produced from vineyards in the village of Bué (principally the “Clos du Chene Marchand”) that are planted uniquely to clay-limestone soils
Michelini Wines Estate Range Prosecco NV la-celia It is a very richA fun Italian style sparkling with a burst of citrus acidity and a dry finish. Made using the traditional method, bottle fermented for full flavour. This is the same method used for Champagne.
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