Novara Non-Alcoholic Bitter Aperitivo rye Tasting Notes: cacao

Tasting Notes: cacao

leaving you with 4 crystal-clear ice spheres

Shake vigorously

Strain over large ice cube in your favourite tumbler and garnish with orange slice and cherry

Add some sparkle to your life with this irresistible cocktail recipe book

Novara Non-Alcoholic Bitter Aperitivo rye Tasting Notes: cacaoTasting Notes: Balanced sweetness with bitter backbone and a fresh burst of citrus Tasting notes: citrus peel and pith, rhubarb. Akin to Campari. A complex, non alcoholic alternative to the traditional Italian bitter aperitif. Made with a base of non alcoholic citrus distillate, lightly sweetened and finished with a maceration of 8 aromatic herbs and botanicals, including quassia, rhubarb root, and bitter orange peel. Serve with soda or tonic water