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" Michael recently told us
En Escensia is the result of natural raisin making from Monastrell grapes
perfect for festive moments and lively gatherings
its fame based on its history as one of Chablis’ first vineyards
After the malolactic fermentation
Kracher Zweigelt 2021 fuchs-mader-kientzler " Michael recently told us100 % Zweigelt fermented and matured for 5 months in seasoned barriques. Light cherry red. Red berry fruit on the nose, aromas of dried apricots, floral nuances, delicate orange zest, a hint of strawberries. Juicy, good red wine character, subtle tannins, delicate honey touch, nuances of dark berries, blackberry confit and fine herbal spices in the aftertaste. A great match with duck and red cabbage, or with dark chocolate desserts or soft cheese.
