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Philippe Delesvaux produced his Anthologie cuvée only four times across forty years — 1995
and all things green and herbal
then a drift of incense and sandalwood from the Mizunara
It clearly evokes the best parts of Chablis - lobster tail
this wine represents the best of Pauillac
Matassa, VdF Rouge Coume de l'Olla, 2025 winback summer 2020 Philippe Delesvaux produced his AnthologieTom Lubbe arrived in Roussillon for a stint at Domaine Gauby and never went home, founding Matassa in 2003 and helping transform this old, overlooked region into a hotbed of terroir focused natural wine. Coume de l'Olla is the gateway red: named for a lieu dit in Tom's mountain vineyards, it's the delicate, juicy introduction to the estate, built on traditional Catalan varieties farmed organically and biodynamically. Short maceration, neutral barrels,
