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concord grapes and white pepper follow suit
Bottled unfiltered to ensure minimal intervention with the wine’s natural characteristics
Dark berry fruits and red fleshed plums abound on the nose
Warm and lingering finish
sweet whisky has been described by some as “nectar
Benjamin Leroux Pommard 2020 Low Carb concord grapes and white pepperBenjamin Leroux was born in Beaune, not to a vigneron family, but decided in his teens that he wanted to make wine and at the age of 13 attended the Lyce Viticole in Baune. After his oenology studies, he worked at Cos d'Estournel in Bordeaux, Domaine Drouhin in Oregon, Louis Jadot in Beaune before making a name for himself as the rgisseur (general manager) of Domaine du Comte Armand in Pommard. Benjamin Leroux established a small negociant business in
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