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all with ancestral vineyards to call their family's own
Emidio Pepe is a singular producer creating amazingly complex age worthy reds and whites in a region of mass produced
and of a cheerful disposition
then redistilled with a raw chicken breast suspended in the bell of the still
In 1973 La Stoppa was bought by the Pantaleoni family
Montevertine "Le Pergole Torte" 2022 New Jersey all with ancestral vineyards to
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