Giffard Piment D'Espellette Chile Liqueur Foursquare Probitas White Rum cinnamon and cayenne razzle-dazzle

cinnamon and cayenne razzle-dazzle

and hints of orange peel that speak to careful botanical blending

A cousin of New Alchemy Fleurette Gin

liquorice root

and Firewater Tincture

Giffard Piment D'Espellette Chile Liqueur Foursquare Probitas White Rum cinnamon and cayenne razzle-dazzleThis zesty and spicy liqueur is made from the maceration of fresh whole Espelette peppers, a cornerstone of Basque cuisine, with a hint of Rhum agricole from Martinique. The result is a strong aromatic intensity with warm and spicy notes. The nose is frank & herbaceous, with fresh chili pepper, freshly cut grass notes, and a gentle warmth in the background. On the palate, you'll find a dry attack, with vegetal chile pepper. Smooth and warm mid palate