Sheringham Rhubarb Liqueur Italicus Spirits 5 oz soda water and

5 oz soda water and a squeeze of lime

or to sip on when we need to feel that alpine lift

and a slight oak spice

south and west) and by the Sea of Japan (to the north)

good coffee or softly whipped cream are three of the simplest

Sheringham Rhubarb Liqueur Italicus Spirits 5 oz soda water andWith its classic gin base, premium rhubarb grown in British Columbia, and maceration process involving star anise and lemon skins, this liqueur achieves a perfect balance of tart, sweet, and subtly vegetal notes. A year round delight, this liqueur is great on its own for sipping and equally enjoyable in a simple cocktailjust add ice and bubbles.